Shuiguizhong tofu is a listed Qingyuan asset. Shuiguizhong tofu of Qingxin Jintan and Shitan: soybean curd fried in peanut oil, then soaked in spring water till it gains weight — the “water ghost.” Public dishes are braises and stews. On the Beijiang 63 foods list.
FZ-QX-F-004
Shantang pig-blood soup
Shantang pig-blood soup of Q…